• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to footer
Chef Marijuana

Chef Marijuana

Cook with Cannabis like a Pro with Chef Marijuana: Elevate Your Culinary Creations to a Higher Level!

  • Home
  • Recipes
    • Breakfast and Brunch
    • Drinks
    • Snacks
    • Appetizers
    • Sides and Salads
    • Main Courses
    • Desserts
    • Gluten-Free Options
    • Infuse
  • About Us
  • Contact Us

The Ultimate Cannabis Brownies: A Step-by-Step Guide

Dive into the world of rich, chocolatey goodness with our ultimate cannabis brownies recipe. These tasty treats pack a punch and offer a delightful way to enjoy marijuana. Follow our step-by-step guide to create your very own batch of these indulgent, cannabis-infused desserts.

Step 1: Prepare Your Cannabis-Infused Butter

To make cannabis brownies, you’ll need cannabis-infused butter. If you don’t have any on hand or need a refresher on how to make it, check out our step-by-step guide on creating cannabis-infused butter and oils.

Step 2: Gather Your Ingredients

Before you start, ensure you have all the necessary ingredients:

  • 1 cup cannabis-infused butter
  • 1 ½ cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 4 large eggs
  • 2 cups sugar
  • 1 teaspoon vanilla extract

Step 3: Mix Your Wet Ingredients

In a large mixing bowl, combine the following ingredients:

  1. Melt the cannabis-infused butter.
  2. Whisk in the sugar until well combined.
  3. Add the eggs one at a time, whisking well after each addition.
  4. Stir in the vanilla extract.

Step 4: Combine the Dry Ingredients

In a separate bowl, whisk together the following dry ingredients:

  1. All-purpose flour
  2. Unsweetened cocoa powder
  3. Baking powder
  4. Salt

Step 5: Combine Wet and Dry Mixtures

Gradually add the dry mixture to the wet mixture, stirring until a smooth batter forms.

Step 6: Bake Your Cannabis Brownies

Now it’s time to bake your delicious cannabis-infused brownies.

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
  2. Pour the batter into the prepared pan, spreading it evenly.
  3. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  4. Allow the brownies to cool in the pan before cutting into squares.

Filed Under: Desserts

Primary Sidebar

Categories

  • Appetizers
  • Desserts
  • Drinks
  • Infuse
  • Main Courses
  • Recipes
  • Sides and Salads
  • Snacks

Search

Footer

Privacy Policy

Some of the links on this website are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase. This helps support the site and keep the information free.

Copyright © 2025 ·