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Marijuana Chef! |
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HOW TO MAKE CANNABUTTER
There are literally 100's of recipes for Cannabutter on the internet. Here's the best one!
| The backbone of eating weed in delicious foods is.... CANNABUTTER!
Cannbutter, thankfully, is some easy stuff to make and incredibly versatile. Theres guides to it all over the place. However I'll reduce these to the simplest recipe ever and will add pictures next time i make cannabutter.
1) Get herb, I suggest a quarter for a stick of butter. Remember that. 1/4oz (7grams) of herb = 1 STICK of BUTTER. Plan Recipies Accordingly. 2) Get a deep pan or mid sized pot. 3) Put a few cups of water in the pot. 4) Put a stick of butter in the pot 5) Turn heat to low or medium 6) Throw the weed in whenever, it doesnt need to be hot yet. 7) Get the weed/butter/water mixture to a low simmer and stir well every few minutes. 8) Cook this for 1-3 hours. If you are like me and get stoned and forget about the butter. Don't let it really boil or you'll burn off the good stuff. Just a nice slow simmer. 9) Strain the green shit out and throw the butter/water into the refrigerator. PRO TIP don't put ice in, it fucks up the separation process. 10) Let cool until the butter solidifies on top and pull it out and you have your weed butter. Optionally, you can repeat the process with the funky water and old weed and you will get some weed butter that isn't great, but will fuck you up. Now that you have weed butter, you can put it in anything that it will dissolve/soak/cook into My personal favorites are pasta and hot chocolate. Few things beat sipping a tasty cup of pot hot chocolate in public. |

